Directions
1. Cook sausage, onion and thyme in skillet until sausage is browned, breaking up the sausage into pieces while cooking.
2. Drain sausage, return it to skillet.
3. Stir in soup, tomatoes and vegetables, heat to a boil.
4. Stir in stuffing.
5. Spoon into 1 1/2 quart casserole dish.
6. Bake at 350F for 30 minutes.

Directions
1. Saute the minced garlic in olive oil for about a minute.
2. Add meat and brown.
3. Add tomatoes, onion, pepper and spices. Add enough water as to prevent scorching. Its ok if its on the watery side.
4. Bring to boil, cover reduce heat and allow to simmer for 3 hours stirring occasionally.
5. After cooking, combine cornstarch with water and add to the meat to thicken the gray to your preference.
6. Serve

Carne Guisada is a Tex-Mex dish that goes well with soft tacos, or tortillas. This is a good recipe for meat that tends to be tough.

Directions
1. Brown ground beef and drain.
2. Add tomatoes, corn, both beans, both mixes to crock pot and stir.
3. Chop onion add to crock pot.
4. Stir in ground beef to crock pot.
5. Cook on low 4-6 hours.
6. Server with chips, cheese and sour cream.

Directions
1. Heat oil in a large skillet and brown the roast about 10 minutes, turning occasionally, until browned.
2. Place vegetables in the crock pot, place the beef on top.
3. Mix horseradish, salt and pepper together in a small bowl and spread over beef.
4. Pour water over all. Cover and cook on low for 8 to 10 hours.
5. Serve....

Directions
1. Cook macaroni according to the directions on the box, drain.
2. Place macaroni in large bowl, stir in cream cheese, cover and set for 20 minutes.
3. Add mayonnaise, stir gently until completely mixed.
4. Stir in rest of the ingredients slowly until completely mixed.
5. Cover chill for 3 hours, serve....

Instructions
1. Heat oil in large saucepan, add onion cook 2-3 minutes.
2. Add garlic, potatoes and carrot, cook 1 minute.
3. Add tomatoes, water and rotini. Bring to a boil over medium-high heat and cook 5 minutes.
4. Add sausage and zucchini, continue to cook 5-8 minutes until pasta and vegetables are tender.
5. Top each serving with Parmesan cheese.

Instructions
1. Brown ground beef and drain.
2. Put everything in the crock pot.
3. Cook on low 8 to 10 hours.

Instructions
1. Melt butter in large pot over medium heat. Stir in carrots, celery and onion. Cook 15 minutes.
2. Stir in chicken broth, tomatoes, Chile peppers, black beans, sherry, garlic, cumin and cayenne pepper.
3. Bring to boil, reduce heat, simmer for 20 minutes.
4. Mix in cilantro during the last few minutes of cook time.
Serves 6.

Directions
1. Place chicken in shallow baking dish, sprinkle with garlic powder, bake at 375 for 30 minutes.
2. Pour off fat.
3. Mix spaghetti sauce, soy sauce , Worcestershire sauce, honey and onion.
4. Pour mix over chicken and back for 30 minutes at 375.
5. Remove chicken, stir sauce, service with rice.

Directions
1. Brown ground beef
2. Stir in onion, jalapeno pepper, bell pepper, taco seasoning and refriend beans.
3. Spread about 3 tablespoons of salsa over the bottom of crock pot.
4. Place a layer of tortilla strips over the salsa, then a layer of ground beef mixture, then some cheese.
5. Repeat layers ending with salsa.
6. Cook low 5-7 hours. Serve with rice.