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	<title>Old Fart Cooking &#187; honey</title>
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		<title>Sweet Zesty Chicken</title>
		<link>http://www.oldfartcooking.com/sweet-zesty-chicken/</link>
		<comments>http://www.oldfartcooking.com/sweet-zesty-chicken/#comments</comments>
		<pubDate>Sat, 28 Jun 2008 02:32:54 +0000</pubDate>
		<dc:creator>OldFart</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[honey]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[rice]]></category>

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		<description><![CDATA[Ingredients 6 Bone-in Chicken Breast Halves 1/2 Teaspoon Garlic Powder 2 Cups Prego Italian Sauce 1/4 Cup Soy Sauce 3 Tablespoon Worcestershire Sauce 1/2 Cup Honey 1 Onion chopped 6 Cups Hot Cooked Rice Directions 1. Place chicken in shallow &#8230; <a href="http://www.oldfartcooking.com/sweet-zesty-chicken/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p><strong>Ingredients</strong><br />
6 Bone-in Chicken Breast Halves<br />
1/2 Teaspoon Garlic Powder<br />
2 Cups Prego Italian Sauce<br />
1/4 Cup Soy Sauce<br />
3 Tablespoon Worcestershire Sauce<br />
1/2 Cup Honey<br />
1 Onion chopped<br />
6 Cups Hot Cooked Rice</p>
<p><strong>Directions</strong><br />
1. Place chicken in shallow baking dish, sprinkle with garlic powder, bake at 375 for 30 minutes.<br />
2. Pour off fat.<br />
3. Mix spaghetti sauce,  soy sauce , Worcestershire sauce, honey and onion.<br />
4. Pour mix over chicken and back for 30 minutes at 375.<br />
5. Remove chicken, stir sauce, service with rice.</p>
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