Directions
1. Brown ground beef and drain.
2. Add tomatoes, corn, both beans, both mixes to crock pot and stir.
3. Chop onion add to crock pot.
4. Stir in ground beef to crock pot.
5. Cook on low 4-6 hours.
6. Server with chips, cheese and sour cream.

Instructions
1. Brown ground beef and drain.
2. Put everything in the crock pot.
3. Cook on low 8 to 10 hours.

Directions
1. Brown ground beef
2. Stir in onion, jalapeno pepper, bell pepper, taco seasoning and refriend beans.
3. Spread about 3 tablespoons of salsa over the bottom of crock pot.
4. Place a layer of tortilla strips over the salsa, then a layer of ground beef mixture, then some cheese.
5. Repeat layers ending with salsa.
6. Cook low 5-7 hours. Serve with rice.

Directions
1. Preheat oven to 400.
2. Brown ground beef, drain.
3. Stir in onion, pepper, garlic, spaghetti sauce and simmer for 10 minutes.
4. In bowl, combine milk, oil and egg, beat 1 minute at medium speed.
5. Add flour and salk, beat 2 minutes.
6. Pour beef mixture into ungreased 13/9 pan.
7. Top mixture with mozzarella cheese.
8. Pour batter over cheese covering it completely.
9. Bake at 400 for 25-30 minutes until puffed and deep golden brown.

Ingredients
1 1/2 Pound Ground Beef
1 1/2 Pound Hot Italian Sausage
3 Medium or 2 Large Onions chopped
1 Tablespoon Garlic Powder
4 Cans Peeled Whole Tomatoes
6 Celery Stalks chopped
6 Tablespoons Chili Powder
2 Tablespoons Salt
1 Tablespoon of Sugar
1 Tablespoon of Worcestershire Sauce
1 Teaspoon of Ass Blaster Hot Sauce
4 Cans Kidney Beans drained
5 Jalapeño Peppers chopped

Directions
1. Put all ingredients except the meat in the crockpot, stir.
2. Brown sausage breaking it up into smaller pieces.
3. Drain sausage, but keep the juice.
4. Add sausage to crock, stir.
5. Brown ground beef with the sausage juice, breaking it up into smaller pieces.
6. Drain ground beef, add to crock, stir
7. Cook 8-10 hours on low.